Ken-Caryl Community Center "Farm to Table" Cooking Camp (Aug, 10th, 2017)

Sticky Fingers ‘Farm to Table' Cooking Camp

Summer Cooking Classes @ Ken-Caryl Community Center:

Thursday, August 10th from 10:00am-1:00pm

Open to teen campers enrolled in Ken-Caryls week long camp only! This camp is not open to the public!

Bring the deliciousness of fresh produce to the table every day!

Bring the deliciousness of local vegetables, herbs, and fruits to the table every day at our Farm to Table Cooking Camp! We will be creating harmony in the kitchen with our local summer bounty! This camp will explore seasonal summer produce in our state and throughout the United States. How many creative ways can you prepare and cook the produce of your region?

How does that food get on the table? We will be deliciously discovering how our locally-grown food goes from ingredient to recipe to table.

Farm to Table Recipe Teaser:

Peach Shortcakes + Lemon Clotted Cream + Peachy Lemon Tea