Willow Creek Elementary Summer Camp (July 3rd 2018)
We're sorry. This session is CLOSED.
Important Information
THYME to TURNIP the BEET on WHAT KIDS EAT™
Tuesday, July 3rd 2018
Three 1 hour back to back camps from 10-11am, 11-12pm & 12-1pm
Recipe: Real Rwandan Spiced Honey Bread + Two Handed Honey Lemon Butter + Lemony Honeyed Milkshakes
Please register for this camp directly with Willow Creek!
Let your child release their inner chef! Students will prepare and eat healthy global inspired recipes all while learning to cook in a fun, engaging and real world way! Our Chefs will reinforce kitchen skills associated with our recipes and each area of cooking terminology, foods and fun nutrition facts (even a few bad jokes!) We will orally practice our numbers, measurements, cooking utensils, fresh ingredients while cooking and more! When’s the last time you had Ethiopian food? Or yummy Thai, Indian or Greek food? Guess what? Your kids can have a blast every week discovering how easy and fun it is to cook (and gobble-up!) tasty, healthy, American classics and globally-inspired Sticky Fingers Cooking recipes! Sticky Fingers Cooking offers young chefs the chance to explore exciting tastes (all seasonal and as local as possible!), master culinary skills (that they can put to use in family kitchens!) and nourish their bodies and minds.
We provide all of the tools, ingredients and instruction needed to cook up a fun, delicious and healthy (sshh!) snack each week. 