Fall is in the air, tomato season is over, and orange and black decorations are popping up everywhere. It's definitely time to eat some pumpkin.
For this recipe, we will be ambitious and make gnocchi. Pumpkin turns deliciously sophisticated with this easy Halloween recipe that the entire family can make together in a snap! It sounds complicated but is surprisingly easy to make. The secret is to use as little flour as possible… You will see approximate measurements for the flour because the amount of flour will depend on the fall weather outside. The kid-made sage butter is delicious and with all of the moving and shaking the kids need to do to make it; it will burn off their Halloween candy in no time flat.
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