Bradley International Early Release Day Camp (Dec 1st, 2017) *CANCELLED*

Sticky Fingers Cooking at Bradley International

Winter Early Release Day Cooking Camp with Chef Lee!

Friday, December 1st from 12:45-3:45pm in room #122

Three-hour cooking camp includes two full recipes, a food related craft and activity!

Open to K-5th grades

It's THYME to TURNIP the BEET on what KIDS EAT! 

Let your child release their inner chef! Students will prepare and eat healthy, globally inspired recipes all while learning to cook in a fun, engaging and real-world way! Our Chefs will reinforce kitchen skills associated with each of our recipes and emphasize each area of cooking--terminology, ingredients and fun nutrition facts (even a few bad jokes!) We will practice measurements, use a wide array of cooking utensils all while preparing the freshest ingredients. Full recipes will be created each class with our AWESOME master chef Sticky Fingers Cooking instructors.

Your kids can have a blast discovering how easy and fun it is to cook (and gobble-up!) tasty, healthy, American classics and globally-inspired Sticky Fingers Cooking recipes! Sticky Fingers Cooking offers young chefs the chance to explore exciting tastes (all seasonal and as local as possible!), master culinary skills (that they can put to use in family kitchens!) and nourish their bodies and minds.

We provide all of the tools, ingredients and instruction needed to cook up a fun, delicious and healthy after-school snack! Our on-line recipe collection is included as well for each chef for future family cooking fun! www.stickyfingerscooking.com/recipes