RRISD Week 2- Full Day Camp w/Cordovan: Global Taste Buds/Under the Sea (June 12-15) - Sticky Fingers Cooking
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RRISD Week 2- Full Day Camp w/Cordovan: Global Taste Buds/Under the Sea (June 12-15)

RRISD Week 2- Full Day Camp w/Cordovan: Global Taste Buds/Under the Sea (June 12-15)

We're sorry. This session is CLOSED.
Elsa England Elementary (RRISD)
8801 Pearson Ranch Rd
Austin, TX, 78717
Session Summary
4 Cooking Classes
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Class Dates: 06/12/2023, 06/13/2023, 06/14/2023, 06/15/2023
Important Information
Registration is through Round Rock ISD HERE: https://roundrockisd.ce.eleyo.com/course/1015/2023-summer-in-person/full-day-global-taste-buds-under-the-sea-gr-1-5-by-sticky-fingers-cooking-cordovan-art-school

This camp is open to students going into grades 1st-5th.

This is a full day camp in partnership with Cordovan Art School. Parents will register for one full-day camp. Students will participate in Sticky Fingers Cooking-GLOBAL TASTE BUDS camp from 9:00am- Noon, then get a break for lunch, then participate in Cordovan's Under The Sea Camp from 12:30-3:30pm.

Class Theme Details

Cook your way around the world in our globally inspired cooking camp!

What better way to explore another culture than through its food? In this delicious camp, young chefs will cook recipes from countries all around the world and explore food history, customs, geography, and languages associated with each recipe. Young chefs will cook and gobble up tasty, healthy cuisine from 10 different countries!

Global Taste Buds Recipe Teaser:

  • INDIA: Outrageous Orange Cardamom Chai Cupcakes + Mumbai Chai Glaze + Indian Orange Cream Soda
  • JAPAN: Terrific Temaki Sushi + Sweet Soy Splash + Japanese Green Tea Soda
  • TURKEY: Turkish Pide Personal Pizzas + Whipped Ricotta Clouds + Frothy Cinnamon Salep Milkshake

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