Kid-friendly mOolala Cheesecake Milkshakes Recipe - Sticky Fingers Cooking
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Recipe: mOolala Cheesecake Milkshakes

Recipe: mOolala Cheesecake Milkshakes

mOolala Cheesecake Milkshakes

by Dylan Sabuco
Photo by SrideeStudio/Shutterstock.com
prep time
5 minutes
cook time
makes
4-6 servings

Fun Food Story

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mOolala Cheesecake Milkshakes

This recipe is perfect for kids, parents, and anyone who loves a little sweetness in their day! Blend up some cottage cheese and blueberries with a squeeze of lemon, and get ready for a cool, creamy treat packed with protein and delicious fun!

Happy & Healthy Cooking,

Chef Erin, Food-Geek-in-Chief

Fun-Da-Mentals Kitchen Skills

  • blend :

    to stir together two or more ingredients until just combined; blending is a gentler process than mixing.

  • measure :

    to calculate the specific amount of an ingredient required using a measuring tool (like measuring cups or spoons).

  • pour :

    to cause liquid, granules, or powder to stream from one container into another.

Equipment Checklist

  • Blender (or pitcher + immersion blender)
  • Measuring cups
  • Measuring spoons
  • Citrus squeezer (optional)
scale
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Ingredients

mOolala Cheesecake Milkshakes

  • 1/2 C cottage cheese **(for DAIRY ALLERGY sub 1/2 C silken tofu)**
  • 3/4 C frozen or fresh blueberries
  • 2 T granulated sugar
  • 1/2 tsp pure vanilla extract **(for GLUTEN ALLERGY use certified gluten-free pure vanilla extract, not imitation vanilla flavor—check label)**
  • 2 C milk **(for DAIRY ALLERGY sub dairy-free/nut-free milk)**
  • 2 C ice
  • 1/2 lemon, juiced

Food Allergen Substitutions

mOolala Cheesecake Milkshakes

  • Dairy: For 1/2 C cottage cheese, substitute 1/2 C silken tofu. Substitute dairy-free/nut-free milk.
  • Gluten/Wheat: Use certified gluten-free pure vanilla extract, not imitation vanilla flavor.

Instructions

mOolala Cheesecake Milkshakes

1.
measure + juice + blend

Measure 1/2 cup cottage cheese, 3/4 cup blueberries, 2 tablespoons sugar, 1/2 teaspoon vanilla extract, 2 cups milk, and 2 cups ice into a blender (or pitcher for use with an immersion blender). Squeeze the juice from 1/2 lemon into the blender. Then, blend until creamy, dreamy, and smooth.

Surprise Ingredient: Cottage Cheese!

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Photo by Warren Price Photography/Shutterstock.com

Hi! I'm Cottage Cheese!

"I can be a low-fat, protein-filled meal on my own, or you can add me to granola, fruit, smoothies, and baked goods!"

  • Cottage cheese is made from curdled skim milk, and its texture is known for its small curds. It has a mild, slightly sour taste and a creamy, somewhat soupy consistency. 
  • Early curd cheeses made with milk and salt in Mesopotamia in 3,000 BCE were similar to today's cottage cheese.
  • Cottage cheese is thought to be the first cheese made in America by immigrants from Europe who had separated curds and whey when making farmer cheese. The name "cottage cheese" started being used in the 1800s. 
  • To make cottage cheese, an acid is introduced to the milk to separate the solids from the whey (the watery part). The acid can be vinegar or lactic acid from a bacteria culture. This process develops the curd, which is cut, cooked, and pressed to release more whey. The resulting curds are then rinsed and salted. 
  • Farmer or baker's cheese is a type of cottage cheese, but it is drier and firmer because more of the liquid has been pressed out. It is used in baking and cooking and can be sliced or crumbled.
  • Because the curds are made with skim milk, cottage cheese begins as a non-fat product. However, a light cream dressing is often added, resulting in a higher fat content, depending on the percentage of milk fat in the dressing. If it contains 4 percent fat, it is like whole milk; if it has 2 percent milkfat, it is considered low-fat cottage cheese.
  • Cottage cheese can be eaten alone or with added spices or fruit, like apples, peaches, pears, and pineapple. It can be part of a salad or dip. It can replace ricotta cheese in lasagna or cream cheese in cheesecake or jello salad. 
  • Cottage cheese is high in protein and calcium and low in sugar. Its casein (KAY-seen) protein is a complete protein. It may contain probiotics, good bacteria that can improve digestion. Non-fat and low-fat versions can be part of a healthy, low-fat diet!

History of Milkshakes!

Photo by Karla Ferro/Shutterstock.com
  • A milkshake, or a shake, is a cold beverage made by blending ice cream, milk, and other ingredients like chocolate, fruit, and nuts. 
  • Although the word "milkshake" was first seen in print in 1885, it began as a word for a "healthy" eggnog-type of whiskey drink. By the turn of the 20th century, it referred to a more wholesome dairy version made with milk or malted milk, sugar, and crushed ice.
  • In 1922, Ivar "Pop" Coulson, who worked at Walgreens, added ice cream, and the modern milkshake was born! Malted milk powder was sometimes added to make a "malted milkshake" or "malt." 
  • Milkshakes and malts became popular at drugstore soda fountains, diners, and burger spots, and we still love them! 
  • Popular milkshake flavors include chocolate, strawberry, and vanilla, but you can also get them in banana, coffee, cookies and cream, date, mint, mint chocolate, peanut butter, salted caramel, and more!

Let's Learn About the United States!

Photo by JeniFoto/Shutterstock.com (July 4th Picnic)
  • Most of the United States of America (USA) is in North America. It shares its northern border with Canada and its southern border with Mexico. It consists of 50 states, 1 federal district, 5 territories, 9 Minor Outlying Islands, and 326 Indian reservations. 
  • The country's total area is 3,796,742 square miles, globally the third largest after Russia and Canada. The US population is over 333 million, making it the third most populous country in the world, after China and India.
  • The United States of America declared itself an independent nation from Great Britain on July 4, 1776, by issuing the Declaration of Independence.
  • The Revolutionary War between the US and Great Britain was fought from 1775-1783. We only had 13 colonies at that time! On September 9, 1776, the Second Continental Congress met in Philadelphia and declared that the new nation would be called the United States. 
  • The 13 colonies became states after each ratified the constitution of the new United States, with Delaware being the first on December 7, 1787.  
  • The 13 stripes on the US flag represent those first 13 colonies, and the 50 stars represent our 50 states. The red color of the flag symbolizes hardiness and valor, white symbolizes innocence and purity, and blue symbolizes vigilance and justice.
  • Before settling in Washington DC, a federal district, the nation's capital resided in New York City and then Philadelphia for a short time. New York City is the largest city in the US and is considered its financial center. 
  • The US does not have a recognized official language! However, English is effectively the national language. 
  • The American dollar is the national currency. The nickname for a dollar, "buck," comes from colonial times when people traded goods for buckskins!
  • Because the United States is so large, there is a wide variety of climates and types of geography. The Mississippi/Missouri River, running primarily north to south, is the fourth-longest river system in the world. On the east side of the Mississippi are the Appalachian Mountains, the Adirondack Mountains, and the East Coast, next to the Atlantic Ocean. 
  • On the west side of the Mississippi are the flat Great Plains, the Rocky Mountains (or Rockies), and the West Coast, next to the Pacific Ocean, with several more mountain ranges in coastal states, such as the Sierras and the Cascades. Between the coasts and the north and south borders are several forests, lakes (including the Great Lakes), rivers, swamps, deserts, and volcanos. 
  • Several animals are unique to the US, such as the American bison (or American buffalo), the bald eagle, the California condor, the American black bear, the groundhog, the American alligator, and the pronghorn (or American antelope). 
  • The US has 63 national parks. The Great Smoky Mountains, Yellowstone, Yosemite, Zion, and the Grand Canyon, with the Colorado River flowing through it, are among the most well-known and visited.
  • Cuisine in the US was influenced early on by the indigenous people of North America who lived there before Europeans arrived. They introduced beans, corn, potatoes, squash, berries, fish, turkey, venison, dried meats, and more to the new settlers. Other influences include the widely varied foods and dishes of enslaved people from Africa and immigrants from Asia, Europe, Central and South America, and the Pacific Islands. 

What's It Like to Be a Kid in the United States?

  • Education is compulsory in the US, and kids may go to a public or private school or be home-schooled. Most schools do not require students to wear uniforms, but some private schools do. The school year runs from mid-August or the beginning of September to the end of May or the middle of June.
  • Kids generally start school at about five years old in kindergarten or earlier in preschool and continue through 12th grade in high school. After that, many go on to university, community college, or technical school. 
  • Spanish, French, and German are the most popular foreign languages kids learn in US schools. 
  • Kids may participate in many different school and after-school sports, including baseball, soccer, American football, basketball, volleyball, tennis, swimming, and track and field. In grade school, kids may join in playground games like hopscotch, four-square, kickball, tetherball, jump rope, or tag.
  • There are several fun activities that American kids enjoy doing with their friends and families, such as picnicking, hiking, going to the beach or swimming, or going to children's and natural history museums, zoos and wild animal parks, amusement parks, water parks, state parks, or national parks. Popular amusement parks include Disneyland, Disney World, Legoland, Six Flags, and Universal Studios.
  • On Independence Day or the 4th of July, kids enjoy a day off from school, picnicking, and watching fireworks with their families. 
  • Thanksgiving is celebrated on the last Thursday in November when students get 2 to 5 days off school. Christmas, Hanukkah, and Kwanzaa are popular December holidays, and there are 2 or 3 weeks of winter vacation. Easter is celebrated in March, April, or May, and kids enjoy a week of spring recess around that time.  
  • Barbecued hot dogs or hamburgers, watermelon, apple pie, and ice cream are popular kid foods for 4th of July celebrations. Turkey, dressing, green bean casserole, cranberry sauce, and pumpkin pie are traditional Thanksgiving foods. Birthday parties with cake and ice cream are very important celebrations for kids in the United States!

That's Berry Funny

What cheese lives in a small house?

Cottage cheese!

That's Berry Funny

I've been trying to figure out why I don't think of cottage cheese as really "cheese."

But it's just a curd to me.

THYME for a Laugh

How do you make a milkshake?

Give a cow a pogo stick!

THYME for a Laugh

Tongue twister:

Say it 3 times fast . . . "Bake big batches of brown blueberry bread."

THYME for a Laugh

What is blue and goes up and down? 

A blueberry in an elevator!

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