Simplicity 101: One Pot Dinners Course (4 week session: 1/5, 1/12, 1/19, 1/26) - Sticky Fingers Cooking
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Simplicity 101: One Pot Dinners Course (4 week session: 1/5, 1/12, 1/19, 1/26)

Simplicity 101: One Pot Dinners Course (4 week session: 1/5, 1/12, 1/19, 1/26)

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Hosted Online (CO)
In Your Own Kitchen!
ZOOM, Online , 000000
Session Summary
4 Cooking Classes
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Class Dates: 01/05/2021, 01/12/2021, 01/19/2021, 01/26/2021
Important Information

Want your children to learn independence in the kitchen AND cook the family dinner! This is the class for you!


At Sticky Fingers Cooking, our passion is helping children discover the joys of cooking and sharing healthy, super-tasty food that nourishes their bodies and minds! 

In this one pot cooking and baking course, your child will learn how to prepare four different one pot or one pan recipes from scratch! Learn the basics of what makes a delectable dinner with less mess by creating it from A-Z with Chef Dylan!

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About Chef Dylan: 

Chef Dylan has been a lead instructor at Sticky Fingers Cooking for over 5 years! He has always loved to cook since he was a 5-year-old helping his mom make deviled eggs. He studied Food Science and Food Service Management at Johnson and Wales University, where he graduated in 2017. Dylan loves cooking with kids because he gets to foster the same passion for food that he had when he was little, and he loves to make each ingredient shine! 

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1/5: Irish Shepherd's Pie + Emerald Isle Salad

1/12: Southern Creole Okra "Gumbo" + Slightly Spiced Rice 

1/19: Artichoke Risotto + Charred Caesar Salad Boats

1/26: Veggie Mac N Cheese Cups + Crispy Veggie Streusel 

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This class is open to the public to young chefs age 7-12yrs

Only 1 registration per family (or computer) is required. Once registration is completed, the recipes, shopping lists and equipment checklist will be emailed to you before the 1st class. Please note that the zoom links for each class will be accessible in your account.

Please note that depending on your child's skill level, your assistance may be needed!

For any questions regarding our online classes/camps, please refer to our FAQ page:

Class Theme Details


Looking to step it up in the kitchen?! Our 101 classes are designed specifically for children and young adults looking to expand their kitchen skills, vocabulary and independence in their own kitchens while exploring a specific style or type of cuisine! This series focuses on one method of cooking or on a particular food. Some themes include: Pastry Chef Prep, Cookie Decorating, Awesome Sauces, Pasta, Soups and various regional cuisines!

Sticky Fingers Cooking has taught in-person and online cooking classes to over 50,000 children (and counting) since 2012. Our talented and experienced chef instructors join groups of children virtually while everyone remains in the safety and comfort of their own homes. A recipe with a shopping list, equipment checklist, food allergy guide, and video collection is included for participating families.

IF THEY MAKE IT, THEY’LL TRY IT! Sticky Fingers Cooking strives to inspire, educate, celebrate and provide comprehensive education directly related to the essential role of real foods, cooking and nutrition play in promoting health and wellness. Sticky Fingers Cooking provides simple, highly adaptable cooking skills and integrated nutrition education that will last a lifetime, opening the door to a life of health and vibrancy that positively impacts the youth and their families in our community. We hope to see you in the kitchen!

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As featured on TODAY.COM

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