Dewey Elementary School, Spring Session 2020: Tuesday Class

Dewey Elementary (Evanston, IL)

1551 Wesley Avenue
Evanston, IL 60201


Tuition Price: $126.00


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THYME to TURNIP the BEET on WHAT KIDS EATTM

STICKY FINGERS COOKING CLASSES

Dewey Elementary School, Spring Session 2020: Tuesday Class

7 Cooking Classes | Tuesdays 3:45 - 4:45pm
April 14, 2020 - May 26, 2020



BUDDING MaSTIR CHEF AFTER-SCHOOL COOKING CLASSES | SPRING 2020

Let your children release their inner master chef! Our professional chef instructors guide kid chefs by providing safe, entertaining, hands-on learning throughout the class, but it’s the kid chefs who do the prepping and cooking. We’re whipping up some fresh and tasty content for your budding kid chef this season by focusing on 3 super fun COOL-inary themes in our after-school cooking class sessions:

  • FUN-da-mentals: In our first class, your kid chef will develop confidence in the kitchen by learning the FUN-da-mentals: measuring, mixing, mashing, blending, and more! These skills set the foundation for cooking and baking, and students will learn these skills while creating a delicious sweet treat with a nutritious twist! 

  • Kitchen Tools PhD: In subsequent classes, students will move on to earning their Kitchen Tools PhD! Recipes provide tons of engaging and tactile learning for kids to perfect their dicing, slicing, mincing, grating, folding and chopping with a wide variety of kitchen tools, from graters and immersion blenders to whisks, wooden spoons and kid-safe kitchen knives. These kitchen tools help develop and hone fine motor skills as kid chefs prepare savory recipes together with their peers.

  • COOL-inary Confidence: Students will also learn to “Cook Off the Cuff” for several classes and develop their COOL-inary Confidence with fun & flexible recipes that let them choose the vegetables, herbs, and spices from a bundle of colorful and tasty options. Each hands-on, real-world class will encourage your young chef to engage all of their 5 senses while expressing their own unique culinary creativity, trying new foods, and thinking about how each component will contribute to their own tasty recipe masterpiece in the end!

Recipes for our WINTER & SPRING SEMESTER 2020 Class Sessions: 

www.stickyfingerscooking.com/recipes 
Sticky Fingers Cooking is 100% nut free. We CAN and WILL accommodate ANY and ALL food allergies

Chinese New Year Brilliant Banana Fritters + Lychee Syrup (or Mandarin Orange) + Lucky Lychee Banana Milkshakes

A FUN-da-mentals Class

Japanese Ginger Lucky Banana Rice Pudding + Fried Banana Bits + Ginger Green Tea Lattes

A FUN-da-mentals Class

Moroccan Dried Fruit Sweet Potato Tagine + Garlicky Couscous Crumbles + Warm Moroccan Spiced Apricot Tea

A Kitchen Tools PhD Class

Italian Surprise Bolognese Plant Pasta + Tasty "Tricolore" Radicchio Salad + Outrageous Orange Italian Ice

A Kitchen Tools PhD Class

Create-Your-Own Scones + Creative Whipped Cream + Assorted Mashed Winter Fruit Jams + Kid-Friendly Cappuccinos

A Cool-inary Confidence Class

Valentine's Day Mini Mahogany Cakes + Cheery Cherry Chocolate Drizzle + Iced Cherry Love Spritzers

A FUN-da-mentals Class

Salted Chamomile Honey Beignet Bites + Raspberry Ripple Drizzle + Raspberry Chamomile Fizz

A FUN-da-mentals Class

India's Turnip Tikka Masala + Street-style Hakka Noodles + Classic Indian Sweet Yogurt Lassi

A Kitchen Tools PhD Class

Crispy Korean "Pajeon" Kid-Made Pancakes + Umami Sweet-Sour Soy Sauce + Iced Ginger Cinnamon Punch

A Cool-inary Confidence Class

Fat Tuesday Colorful Cajun Jambalaya + Cozy Cornbread Muffins + Celebratory Sparkling Grapefruit Soda

A Kitchen Tools PhD Class

Springtime Citrus Cakelette Creations + Sweet-Tart Citrus Glazes + Citrus Peel Confetti + Easy Citrus-ade

A Cool-inary Confidence Class

Carrot Cake Pops on a Stick + Sweet Cream Drizzle + Carrot Confetti + Cheesecake Shakes

A FUN-da-mentals Class

Kid-Invented Fresh Vegetable Spring Rolls + Sweet Chili Dipping Sauce + Refresh Fresh Mint Tea

A Cool-inary Confidence Class

Fancy French Tomato Tartlettes + Totally Tomato Salad Nicoise + Fruity French Swizzles

A FUN-da-mentals Class

St Patty's Day Lucky Leek Potato Soup + Easy Irish Soda Bread Pops + Green Grape Muddlers

A Kitchen Tools PhD Class

Kid-Innovated Nigerian Baked "Chin Chin" Puffs + Yogurt Dipping Sauce + African Ginger "Malian" Sparklers

A Cool-inary Confidence Class

April Fools British No-Bake Berry "Fool" + Crumbly Butter Cookies + Imperfectly Proper British Tea

A FUN-da-mentals Class

Very Berry French Toast Cupcakes + Whipped Berry Yogurt + Creamy Berry Vanilla Smoothies

A FUN-da-mentals Class

Deep Dish Chicago-Style Kid-Created Pizzas + Quick Pickled "Giardinieria" Vegetable Salad + Luscious Lemon Frozen Scroppino

A Cool-inary Confidence Class

Awesome Austrian Cheesy Two-minute Squeeze Bottle “Spaetzle” + Caramelized Skillet Spring Vegetables + “Obi g’spritzt” Apple Sodas

A Kitchen Tools PhD Class

Skillet Strawberry Rhubarb Crisp + Brown Sugar Cream + Strawberry Rhubarb Dreamsicles

A Kitchen Tools PhD Class

Chesapeake Bay Awesome Artichoke Hearts of Palm "Crab" Cakes + Creamy Remoulade Sauce + Cranberry Party Punch

A Cool-inary Confidence Class

Mexican Cinco-de-Mayo Chocolate Tres Leches Cake + Dulce De Leche Caramel Sauce + Aztec Spiced Hot Cocoa

A FUN-da-mentals Class

Beautiful Blackberry Cinnamon Shortcakes + Honey Yogurt Icing + Smashed Blackberry Compote

A FUN-da-mentals Class

Speedy Spinach Cheese Tortellini + Quick Breadcrumb Pesto + Iced Italiano Limon-chell-ade

A FUN-da-mentals Class

ATX Crispy Cauliflower Tex-Mex Tacos Al Pastor + Hot Pink Coconut Slaw + Agua de Pina Slush

A Kitchen Tools PhD Class

Middle Eastern Fattoush Toasted Bread Salad + Charred Spring Onion Dressing + Sparkling Levantine Apricot Soda

A Cool-inary Confidence Class

Luscious Lemon Ricotta Chai Muffins + Fluffy Ricotta Frosting + Sweet Lemon Dust + Springtime Chai Iced Tea

A FUN-da-mentals Class

Crazy Hawaiian Loco Moco + Crispy Tropical Veggie Burgers + Fearless Frozen Mango Fizzies

A Kitchen Tools PhD Class


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