Abacus Avery Ranch PRESCHOOL Winter 2020 Session I (Jan)

Abacus School of Austin - Avery Ranch Campus

14115 Avery Ranch Blvd.
Austin, TX 78717


Tuition Price: $80.00


Log in to enroll your child!


Preschool Age

Cooking Classes at Abacus School of Austin - Avery Ranch Location

Winter 2020 Session I (January)

4 Cooking Classes | Thursdays 3:00-4:00

January 16th - February 6th

Open to Students in Preschool through Kinder

 

BUDDING MaSTIR CHEF AFTER-SCHOOL COOKING CLASSES | SPRING 2020

Let your children release their inner masterchef! 

 

Our professional chef instructors guide kid chefs by providing safe, entertaining, hands-on learning throughout the class, but it’s the kid chefs who do the prepping and cooking!
Our class sessions are a BLAST for all ages!

 

When kids get to touch the ingredients and have a hand in creating their food, they’re much more willing to try new foods.

We provide all of the tools, ingredients and instruction needed to cook up a delicious, healthy and hearty

 after-school snack each week. Our online recipe collection is included as well for loads of future family cooking fun at home! www.stickyfingerscooking.com/recipes 

 

We’re whipping up some fresh and tasty content for your budding kid chef this season by focusing on 

3 super fun COOL-inary themes in our after-school cooking class sessions:

 

  • FUN-da-mentals: In our first class, your kid chef will develop confidence in the kitchen by learning the FUN-da-mentals: measuring, mixing, mashing, blending, and more! These skills set the foundation for cooking and baking, and students will learn these skills while creating a delicious sweet treat with a nutritious twist! 
     
  • Kitchen Tools PhD: In subsequent classes, students will move on to earning their Kitchen Tools PhD! Recipes provide tons of engaging and tactile learning for kids to perfect their dicing, slicing, mincing, grating, folding and chopping with a wide variety of kitchen tools, from graters and immersion blenders to whisks, wooden spoons and kid-safe kitchen knives. These kitchen tools help develop and hone fine motor skills as kid chefs prepare savory recipes together with their peers.
     
  • COOL-inary Confidence: Students will also learn to Cook Off the Cuff for several classes and develop their COOL-inary Confidence with fun & flexible recipes that let them choose the vegetables, herbs, and spices from a bundle of colorful and tasty options. Each hands-on, real-world class will encourage your young chef to engage all of their 5 senses while expressing their own unique culinary creativity, trying new foods, and thinking about how each component will contribute to their own tasty recipe masterpiece in the end!

 

Recipes for our Class Sessions | SPRING 2020

Sticky Fingers Cooking is 100% nut free. We CAN and WILL accommodate ANY and ALL food allergies

 

Chinese New Year Brilliant Banana Fritters + Lychee Syrup  + Lucky Lychee Banana Milkshakes
A FUN-da-mentals Class


 

Japanese Ginger Lucky Banana Rice Pudding + Fried Banana Bits + Ginger Green Tea Lattes
A FUN-da-mentals Class


 

Moroccan Dried Fruit Sweet Potato Tagine + Garlicky Couscous Crumbles + Warm Moroccan Spiced Apricot Tea
A Kitchen Tools PhD Class


 

Italian Surprise Bolognese Plant Pasta + Tasty "Tricolore" Radicchio Salad + Outrageous Orange Italian Ice
A Kitchen Tools PhD Class


 

Create-Your-Own Scones + Creative Whipped Cream + Assorted Mashed Winter Fruit Jams + Kid-Friendly Cappuccinos
A Cool-inary Confidence Class


 

Valentine's Day Mini Mahogany Cakes + Cheery Cherry Chocolate Drizzle + Iced Cherry Love Spritzers
A FUN-da-mentals Class


 

Salted Chamomile Honey Beignet Bites + Raspberry Ripple Drizzle + Raspberry Chamomile Fizz
A FUN-da-mentals Class


 

India's Turnip Tikka Masala + Street-style Hakka Noodles + Classic Indian Sweet Yogurt Lassi
A Kitchen Tools PhD Class


 

Crispy Korean "Pajeon" Kid-Made Pancakes + Umami Sweet-Sour Soy Sauce + Iced Ginger Cinnamon Punch
A Cool-inary Confidence Class


 

Fat Tuesday Colorful Cajun Jambalaya + Cozy Cornbread Muffins + Celebratory Sparkling Grapefruit Soda
A Kitchen Tools PhD Class


 

Springtime Citrus Cakelette Creations + Sweet-Tart Citrus Glazes + Citrus Peel Confetti + Easy Citrus-ade
A Cool-inary Confidence Class


 

Carrot Cake Pops on a Stick + Sweet Cream Drizzle + Carrot Confetti + Cheesecake Shakes
A FUN-da-mentals Class


 

Kid-Invented Fresh Vegetable Spring Rolls + Sweet Chili Dipping Sauce + Refresh Fresh Mint Tea
A Cool-inary Confidence Class


 

Fancy French Tomato Tartlettes + Totally Tomato Salad Nicoise + Fruity French Swizzles
A FUN-da-mentals Class


 

St Patty's Day Lucky Leek Potato Soup + Easy Irish Soda Bread Pops + Green Grape Muddlers
A Kitchen Tools PhD Class


 

Kid-Innovated Nigerian Baked "Chin Chin" Puffs + Yogurt Dipping Sauce + African Ginger "Malian" Sparklers
A Cool-inary Confidence Class


 

April Fools British No-Bake Berry "Fool" + Crumbly Butter Cookies + Imperfectly Proper British Tea
A FUN-da-mentals Class


 

Very Berry French Toast Cupcakes + Whipped Berry Yogurt + Creamy Berry Vanilla Smoothies
A FUN-da-mentals Class


 

Deep Dish Chicago-Style Kid-Created Pizzas + Quick Pickled "Giardinieria" Vegetable Salad + Luscious Lemon Frozen Scroppino

A Cool-inary Confidence Class

 

Awesome Austrian Cheesy Two-minute Squeeze Bottle “Spaetzle” + Caramelized Skillet Spring Vegetables + “Obi g’spritzt” Apple Sodas

A Kitchen Tools PhD Class

 

Skillet Strawberry Rhubarb Crisp + Brown Sugar Cream + Strawberry Rhubarb Dreamsicles

A Kitchen Tools PhD Class

 

Chesapeake Bay Awesome Artichoke Hearts of Palm "Crab" Cakes + Creamy Remoulade Sauce + Cranberry Party Punch

A Cool-inary Confidence Class

 

Mexican Cinco-de-Mayo Chocolate Tres Leches Cake + Dulce De Leche Caramel Sauce + Aztec Spiced Hot Cocoa

A FUN-da-mentals Class

 

Beautiful Blackberry Cinnamon Shortcakes + Honey Yogurt Icing + Smashed Blackberry Compote

A FUN-da-mentals Class

 

Speedy Spinach Cheese Tortellini + Quick Breadcrumb Pesto + Iced Italiano Limoncella

A FUN-da-mentals Class

 

ATX Crispy Cauliflower Tex-Mex Tacos Al Pastor + Hot Pink Coconut Slaw + Agua de Pina Slush

A Kitchen Tools PhD Class

 

Middle Eastern Fattoush Toasted Bread Salad + Charred Spring Onion Dressing + Sparkling Levantine Apricot Soda

A Cool-inary Confidence Class

 

Luscious Lemon Ricotta Chai Muffins + Fluffy Ricotta Frosting + Sweet Lemon Dust + Springtime Chai Iced Tea

A FUN-da-mentals Class

 

Crazy Hawaiian Loco Moco + Crispy Tropical Veggie Burgers + Fearless Frozen Mango Fizzies

A Kitchen Tools PhD Class

 


Back to Filtered Results View All Classes