Corned beef and hash is the most common St Patty’s Day treat, but along with the annual St. Patty’s Day Parade, this dish was actually invented and made popular in America: Shepherd’s Pie
Of English origin, the hearty and comforting classic of Shepherd’s Pie perfectly captures the spirit of the Emerald Isle. Our Sticky Fingers Cooking kid-friendly version in a mug is incredibly easy to make, right down to the topping of cheesy mashed potatoes, and it’s a great way to get in a healthy dose of veggies. We’ve snuck in some mushrooms for meatiness, too. What’s not to love?! Éirinn go Brách!
An Irish Toast with your St. Patty’s Lucky Limeade: May your pockets be heavy- Your heart be light, And may good luck pursue you each morning and night.
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